As part of the Turkish Cuisine Week events, Ambassador Ayşe Sözen Usluer, the Istanbul Representative of the Ministry of Foreign Affairs, hosted a reception showcasing the flavors of Turkish cuisine.
The reception was attended by a distinguished group, including Istanbul Governor Davut Gül and other official dignitaries.

Dr. Akkan Suver, President of the Marmara Group Foundation(Honorary Consul of Montenegro to Balıkesir) and his wife Müjgan Suver were also present, along with foreign mission chiefs based in Istanbul.